Mandela Zhu, in Chinese known as 小熊 'Little Bear', is an international star chef who is active in gourmet and fashion circles. He started from working at 5 star hotels in Shanghai and using his passion for food and skills he went on to start his own restaurant called Borage. This year he opened Hey Kau Dim Sum Hot Pot restaurant and is now planning his 3rd. From a Master Chef to a self made media celebrity Mandela Zhu has already attracted more than 300000 fans on weibo in virtue of his unique experience and charm.