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XIE
XIE

GENERAL-ADVICE, EXECUTIVE-CHEF

Chef Xie has been leading various famous F&B groups over the past 20 years, developing unique and innovative Chinese dishes based on seasonal flavours.


Chef Xie has a delicate and sophisticated cooking techniques specialized in seafood and Cantonese soup.


See Chef Xie's NZ Week 2018 Menu at Superstar.

HARD DATA

LOCATION

CURRENT POSITION

China

Executive Chef at Super Star

SOFT DATA

STRENGTHS

Innovative adaption of different ingredients into Cantonese cuisine
Cantonese cuisine and Teochow cuisine

ACCOMPLISHMENTS

EXPERIENCE

CUISINE STYLE

NZ EXPERIENCE

25 years

Cantonese

Yes

Gourmet Master Chef-Best Performance and Presentation (Hongkong session)

FUN FACTS

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